Jule
Solanas' preferred medium early variety for the firm cooking packing market. Jule delivers high marketable yields of absolutly uniform shaped tubers with deep yellow flesh and bright smooth skin. Its taste and tolerance against scab are outstanding. Furthermore Jule comes along with a good storability and is robust in general. Therefore also suitable for organic production.
Plant |
|
| Maturity | Medium early |
| Plant type | Intermediate |
| Growth habit | Semi-upright |
| Color of flower | White |
| Foliage development | Rapid |
| Number of tubers | High |
| Dormancy | High |
Tuber characteristics |
|
| Tuber shape | Oval |
| Flesh color | Yellow |
| Eye depth | Shallow |
| Skin color | Yellow |
| Skin characteristic | Smooth |
Resistances |
|
| Nematodes | Ro 1 |
| Potato wart disease | Race 1 |
| Leaf blight | High |
| Tuber blight | High |
| Rhizoctonia | High |
| Black leg | High |
| Common scab | Very high |
| Internal rust spot | Very high |
| Second growth | High, Very high |
| Silver scurf | Very high |
| Damages | High |
| Bruising | High, Very high |
| PVY | High |
| PVY ntn | Very high |
Yield and Quality |
|
| Market outlet | Ware, Directmarketing, Pre-packing, Organic, Premium quality for pre-packing |
| Yield | High |
| Share oversize | Very low |
| Share undersize | Very low |
| Cooking type | Firm cooking |
| After cooking discoloration | Very low |
| Discoloration raw | Low |
| Dry matter content | Medium |